Changing eating habits of not just a company, but of an entire building? That’s the story of Bambino Canteen. A kitchen concept with a focus on fresh, local, and seasonal food. Breakfast, take-out or after works, group meetings or tête-à-têtes, in this hybrid space Bambino serves it any time of the day. Combining functionality and advanced aesthetic research, in each of its locations Naïf have allowed Bambino to unfold a little extra soul that makes all the difference…
- Typology
- Horeca
- Status
- Construit
- Year of conception
- 2020
- Year of delivery
- 2020
- Client
- Bambino
